Restaurant Programs of America, LLC. (RPA), a leading restaurant and hospitality insurance brokerage today announced that Peter M. Enos joined RPA as Vice President of sales at the firm's Los Angeles office.

"We are excited to have Peter as part of the team," said Dean Carras, President and CEO of RPA. "He will be involved in sales and market development in order to expand RPA's presence on the West Coast."

Enos brings with him substantial experience in the insurance industry. For 25 years he has provided innovative risk management solutions to clients in a variety of specialties including restaurants, hospitality, health and fitness, construction, real estate and manufacturing. He earned his Bachelor of Arts degree in Economics fromCalifornia State University, Northridge.

Prior to RPA, Enos was a broker with B&B Premier Insurance Solutions, Inc. in southern California. He was also an insurance agent with Automobile Club of Southern California and Prudential Insurance.

Restaurant Programs of America (RPA) is a national restaurant insurance agency focused on providing quality business insurance products and services to restaurants throughout the United States. RPA insures over 5,000 of the finest hospitality companies across the U.S.